Lucy Everest Boole
| Lucy Everest Boole | |
|---|---|
| Born | 5 August 1862 Cork, Ireland |
| Died | 5 December 1904 (aged 42) |
| Fields | Chemistry, pharmacy |
| Institutions | London School of Medicine for Women |
Lucy Everest Boole FRSC (5 August 1862 – 5 December 1904) was an Irish chemist and pharmacist and the first female professor at the London School of Medicine for Women in the Royal Free Hospital. She was the first female Fellow of the Royal Institute of Chemistry.
Boole was born in 1862 in Cork, Ireland, where her father, mathematician and logician George Boole, was professor at Queen's College. Her mother, Mary Everest Boole, was a self-taught mathematician and educationalist with an interest in pedagogy. Lucy was the fourth of five sisters, many of whom were also notable. Her sister Alicia Boole was a mathematician and her sister Ethel Lilian Voynich was a novelist. George Boole died in 1864 leaving the family poor; they returned to England where her mother became a librarian at Queen's College, London. Lucy was educated at a school attached to Queens' College but received no university education. She studied chemistry as a part of her training as a pharmacist.
Boole attended the School of the Pharmaceutical Society between 1883 and 1888, where she later became a researcher. She became a demonstrator in chemistry in 1881 and a lecturer at the London School of Medicine in 1893. In 1894, she was elected the first female fellow of the Institute of Chemistry. It is thought that she was the first female professor of Chemistry at Royal Free Hospital, London. She published collectively with Sir Wyndham Dunstan, the director of the Imperial Institute in London including a paper 'An Enquiry into the Vessicating Constituent of Croton Oil' She developed the procedure for analysis of tartar emetic which was proposed in an 1889 joint paper with Dunstan. It became the official method of assay until 1963.
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