Ken Wood (manufacturer)
| Kenneth Maynard Wood | |
|---|---|
| Born | 4 October 1916 Lewisham, London, England |
| Died | 19 October 1997 Liphook, Hampshire, England |
| Nationality | British |
| Engineering career | |
| Significant design | Kenwood Chef |
Kenneth Wood was a British entrepreneur and businessman, who is most famous for the development of the eponymous Kenwood Chef food mixer.
Grandson of confectionery manufacturer Charles Riley Maynard, founder of Maynards, Kenneth Wood was born on 4 October 1916 in Lewisham in London.
He was brought up in Chelsfield in Kent and was educated at Bromley County School before leaving home in 1930, aged fourteen to join the merchant navy for five years, after which, he studied electrical engineering and accountancy at night school. A year later, in 1936, he set up his own company, Dickson & Wood, selling, installing and repairing radios and televisions.
In 1939, he sold the company and joined the Royal Air Force where he worked as an engineer at the Admiralty developing radar and electronic controls.
After the war, he founded Woodlau Industries, with wartime colleague Roger Laurence, starting production in 1947 in Woking with the A100 turnover toaster, an appliance that was uncommon in the UK at that time, and then the A200 food mixer - the predecessor of the Kenwood Chef which was launched in 1950. When Roger Laurence left the company, Wood changed the name to Kenwood Manufacturing Company Ltd. The company moved to Havant in Hampshire in 1961, then employing a workforce of 700.
Kenwood's products were successful because Wood identified household tasks that gave housewives most work and developed machines to do those jobs. Within a few years of setting up the company, he was one of Britain's youngest millionaires. However, in 1968, Wood parted company with Kenwood Manufacturing after a hostile takeover by Thorn Electrical Industries although he maintained an interest in the company until his death.
On 31 May 1972, he was granted the Freedom of the City of London as a result of his membership of the Worshipful Company of Farriers.
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