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Jiro Dreams of Sushi

Jiro Dreams of Sushi
A bald eldery Japanese man wearing glasses, framed by twelve squares showing different types of sushi.
Official film poster
Directed by David Gelb
Produced by Kevin Iwashina
Tom Pellegrini
Starring Jiro Ono
Cinematography David Gelb
Edited by Brandon Driscoll-Luttringer
Distributed by Magnolia Pictures
Release date
Running time
81 minutes
Country United States
Language Japanese
Box office $2,552,478 North America

Jiro Dreams of Sushi is a 2011 American documentary film directed by David Gelb. The film follows Jiro Ono (小野 二郎 Ono Jirō?), an 85-year-old sushi master and owner of Sukiyabashi Jiro, a Michelin three-star restaurant, on his continuing quest to perfect the art of sushi. Sukiyabashi Jiro is a 10-seat, sushi-only restaurant located in a Tokyo subway station. Jiro Ono serves a tasting menu of roughly 20 courses, for a total of 30,000 Japanese yen ($281 USD).

The film also profiles Jiro's two sons, both of whom are also sushi chefs. The younger son, Takashi (隆士), left Sukiyabashi Jiro to open a mirror image of his father's restaurant in Roppongi Hills. The 50-year-old elder son, Yoshikazu (禎一), obliged to succeed his father, still works for Jiro and is faced with the prospect of one day taking over the flagship restaurant.

Initially, Gelb had planned to do what he had nicknamed "Planet Sushi", inspired by the cinematography of the BBC documentary Planet Earth:

Originally, I was going to make a film with a lot of different sushi chefs who all had different styles, but when I got to Jiro's restaurant, I was not only amazed by how good the sushi was and how much greater it was than any other sushi restaurant I had ever been to, but I also found Jiro to be such a compelling character and such an interesting person. I was also fascinated by the story of his son, who is fifty years old, but still works for his father at the restaurant. So, I thought, "Here's a story about a person living in his father's shadow while his father is in a relentless pursuit of perfection." It was the makings of a good feature film.


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