Abu Muhammad al-Muthaffar ibn Nasr ibn Sayyār al-Warrāq (Arabic: أبو محمد المظفر بن نصر ابن سيار الوراق) of Baghdad was the compiler of a tenth-century cookbook, Kitab al-Ṭabīḫ (Arabic: كتاب الطبيخ, The Book of Dishes). This is the earliest known Arabic cookbook. It contains over 600 recipes, divided into 132 chapters.