Guard cell
Guard cells are specialized cells in the epidermis of leaves, stems and other organs that are used to control gas exchange. They are produced in pairs with a gap between them that forms a stomatal pore. The stomatal pores are largest when water is freely available and the guard cells turgid, and closed when water availability is critically low and the guard cells become flaccid. Photosynthesis depends on the diffusion of Carbon dioxide (CO2) from the air through the stomata into the mesophyll tissues. Oxygen (O2), produced as a byproduct of photosynthesis, exits the plant via the stomata. When the stomata are open, water is lost by evaporation and must be replaced via the transpiration stream, with water taken up by the roots. Plants must balance the amount of CO2 absorbed from the air with the water loss through the stomatal pores, and this is achieved by both active and passive control of guard cell turgor and stomatal pore size.
Opening and closure of the stomatal pore is mediated by changes in the turgor pressure of the two guard cells.The turgor pressure of guard cells is controlled by movements of large quantities of ions and sugars into and out of the guard cells. When guard cells take up these solutes, the water potential (Ψ) inside the cells decreases (creating a hypertonic solution), causing osmotic water flow into the guard cells. This leads to a turgor pressure increase causing swelling of the guard cells and the stomatal pores open. The ions that are taken up by guard cells are mainly potassium (K+) ions and chloride (Cl−) ions. In addition guard cells take up sugars that also contribute to opening of the stomatal pores.
Water stress (drought and salt stress) is one of the major environmental problems causing severe losses in agriculture and in nature. Drought tolerance of plants is mediated by several mechanisms that work together, including stabilizing and protecting the plant from damage caused by desiccation and also controlling how much water plants lose through the stomatal pores during drought. A plant hormone, abscisic acid (ABA), is produced in response to drought. A major type of ABA receptor has been identified. Future research is needed to test if these receptors can be used to engineer drought tolerance in plants. The plant hormone ABA causes the stomatal pores to close in response to drought, which reduces plant water loss via transpiration to the atmosphere and allows plants to avoid or slow down water loss during droughts. The use of drought tolerant crop plants would lead to a reduction in crop losses during droughts. Since guard cells control water loss of plants, the investigation on how stomatal opening and closure are regulated could lead to the development of plants with improved avoidance or slowing of desiccation and better water use efficiency.
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