Florida State University College of Business
| College of Business | |
|---|---|
| Established | 1950 |
| Type | Business school |
| Academic affiliation | Florida State University |
| Location | Tallahassee, Florida, U.S. |
| Dean | Michael D. Hartline |
| Students | 6,325 |
| Undergraduates | 5,789 |
| Alumni | 60,000+ |
| Website | www |
The Florida State University College of Business is the business school of the Florida State University. Over 6,000 students are enrolled in classes, including undergraduates and graduate students, including Master of Business Administration and Ph.D.-seeking students. All programs are accredited by the Association to Advance Collegiate Schools of Business.
The College of Business is currently in the middle of a $112 million capital campaign which will benefit academics, faculty, and the relocation of the college into what is to be known as Legacy Hall. Legacy Hall will be located next to a completely renovated Donald L. Tucker Civic Center and will form part of what is to be known as the Arena District. Legacy Hall is currently slated to be opened in 2018.
U.S. News & World Report (2016 edition)
Undergraduate programs
Graduate programs
The college is a recognized leader in graduating minority doctoral candidates. The college earned a fourth-place spot in the Black Issues' Top 100 for its success in awarding the doctorate in business to African Americans.
In the Academy of Management Journal, the college's program in Management Information Systems was ranked 15th nationally and is the highest ranked MIS program in the State of Florida.
The graduate Accounting program is ranked 24th nationally while the undergraduate Accounting program ranked 25th in the nation according to Public Accounting Report's annual ratings.
The Dedman School of Hospitality in the College of Business is located at University Center B in Doak Campbell Stadium which provides for the specialized academic/training objectives established by the school. In addition to classrooms, this facility provides hospitality students with teaching kitchens, a technology center, a publication resource center, and a career placement center. The building also contains an affiliated professionally managed city club that provides hospitality students with real-world food and beverage experience in elegant surroundings.
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Wikipedia