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Fishing in the North Sea


Fishing in the North Sea is concentrated in the southern part of the coastal waters. The main method of fishing is trawling.

Annual catches grew each year until the 1980s, when a high point of more than 3 million metric tons (3.3 million S/T) was reached. Since then, the numbers have fallen back to around 2.3 million tons (2.5 million S/T) annually with considerable differences between years. Besides the fish caught, it is estimated that 150,000 metric tons (165,000 S/T) of unmarketable by-catch are caught and around 85,000 metric tons (94,000 S/T) of dead and injured invertebrates.

Of the caught fish, about half are used for the production of fish oil and fish meal.

Sturgeon, shad, rays, skates and salmon among other species were common in the North Sea into the 20th century, when numbers declined due to overfishing.

Other factors like the introduction of non-indigenous species, industrial and agricultural pollution, trawling and dredging, human-induced eutrophication, construction on coastal breeding and feeding grounds, sand and gravel extraction, offshore construction, and heavy shipping traffic have also contributed to the decline.

Various agreements have been made in the course of history. A 15th-century document illustrates shared use, and the "London convention on fisheries" was signed in 1964.

The OSPAR commission manages the OSPAR convention to counteract the harmful effects of human activity on wildlife in the North Sea, preserve endangered species, and provide environmental protection. All North Sea border states are signatories of the MARPOL 73/78 Accords which preserves the marine environment by preventing pollution from ships. Germany, Denmark, and the Netherlands also have a trilateral agreement for the protection of the Wadden Sea, or mudflats, which run along the coasts of the three countries on the southern edge of the North Sea.


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