Crust of the Earth

In geology, the crust is the outermost solid shell of a rocky planet or natural satellite, which is chemically distinct from the underlying mantle. The crusts of Earth, the Moon, Mercury, Venus, Mars, Io, and other planetary bodies have been generated largely by igneous processes, and these crusts are richer in incompatible elements than their respective mantles. The Earth's crust is composed of distinctly different continental crust and oceanic crust, which have different chemical compositions and physical properties, and which were formed by different geological processes.

The crust of the Earth is composed of a great variety of igneous, metamorphic, and sedimentary rocks. The crust is underlain by the mantle. The upper part of the mantle is composed mostly of peridotite, a rock denser than rocks common in the overlying crust. The boundary between the crust and mantle is conventionally placed at the Mohorovičić discontinuity, a boundary defined by a contrast in seismic velocity. The crust occupies less than 1% of Earth's volume.

The crust of the Earth is of two distinctive types: oceanic and continental.

Both the continental and oceanic crust "float" on the mantle. Because the continental crust is thicker, it extends both to greater elevations and greater depth than the oceanic crust. The slightly lower density of felsic continental rock compared to basaltic oceanic rock contributes to the higher relative elevation of the top of the continental crust. As the top of the continental crust reaches elevations higher than that of the oceanic, water runs off the continents and collects above the oceanic crust. Because of the change in velocity of seismic waves it is believed that beneath continents at a certain depth continental crust (sial) becomes close in its physical properties to oceanic crust (sima), and the transition zone is referred to as the Conrad discontinuity.

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