Council for Agricultural Science and Technology
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| Abbreviation | CAST |
|---|---|
| Formation | 1972 |
| Founder | Charles A. Black |
| Location |
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| Services | Scientific publications, editing services |
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Key people
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Kent Schescke, EVP |
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Staff
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9 total - 1 full-time, 5 part-time, 3 student |
| Website | www.cast-science.org |
Kent Schescke, EVP
Richard Cavaletto, President
Norman Borlaug, Father of the Green Revolution
Kevin Folta, 2016 BCCA Winner Channapatna Prakash, 2015 BCCA Winner
The Council for Agricultural Science and Technology (CAST) is a nonprofit 501 (c)(3) organization composed of scientific societies and many individual, student, company, nonprofit, and associate society members. CAST's Board is composed of representatives of the scientific societies, commercial companies, and nonprofit or trade organizations, and an executive committee.
CAST was established in 1972 as a result of a 1970 meeting sponsored by the National Academy of Sciences, National Research Council.
Mission: CAST, through its network of experts, assembles, interprets, and communicates credible, balanced, science-based information to policymakers, the media, the private sector, and the public.
Vision: A world where decision making related to agriculture and natural resources is based on credible information developed through reason, science, and consensus building.
Scientific Publications: The primary work of CAST is the publication of task force reports, commentary papers, special publications, and issue papers written by scientists from many disciplines. The CAST Board is responsible for the policies and procedures followed in developing, processing, and disseminating the documents produced. These publications and their distribution are fundamental activities that accomplish their mission to assemble, interpret, and communicate credible science-based information regionally, nationally, and internationally to legislators, regulators, policymakers, the media, the private sector, and the public. The wide distribution of CAST publications to nonscientists enhances the education and understanding of the general public.
Topics: CAST addresses issues of animal sciences, food sciences and agricultural technology, plant sciences, and soil sciences, and with inputs from economists, social scientists, toxicologists or plant pathologists and entomologists, weed scientists, nematologists, and legal experts.
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