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California Shenandoah Valley AVA

California Shenandoah Valley AVA
Wine region
Sobon Estates in Shenandoah Valley AVA.jpg
Sobon Estates vineyard in the Shenandoah Valley AVA
Type American Viticultural Area
Year established 1982, amended in 1987
Country United States
Part of California, Sierra Foothills AVA
Total area 10,000 acres (40 km2)
Size of planted vineyards 2,000 acres (8 km2)
Grapes produced Alicante Bouschet, Barbera, Cabernet Franc, Cabernet Sauvignon, Carignane, Chardonnay, Grenache, Merlot, Mourvedre, Muscat Canelli, Nebbiolo, Orange Muscat, Petite Sirah, Roussanne, Sangiovese, Sauvignon blanc, Semillon, Syrah, Verdelho, Viognier, Zinfandel
No. of wineries 16

The California Shenandoah Valley AVA is an American Viticultural Area that includes portions of Amador County and El Dorado County, California, United States. The region was first settled during the California Gold Rush in the nineteenth century, and settlers in the region began planting the first grapevines and producing the first wine soon thereafter. In the 1970s, Sutter Home Winery began bottling varietal Zinfandel wines made from Shenandoah Valley grapes, and in 1983 the region became a designated AVA. The most important grape variety in the region is Zinfandel.

Coordinates: 38°32′N 120°48′W / 38.53°N 120.8°W / 38.53; -120.8



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