Caffeinated alcoholic beverage

A caffeinated alcoholic drink, or caffeinated alcoholic beverage, is a drink that contains both alcohol and caffeine. They often include the ingredients of energy drinks as well. In 2010 and 2011, this type of beverage faced criticism for posing health risks to their drinkers. In some places there is a ban on caffeinated alcoholic beverages.

Energy drinks are beverages that contain high doses of caffeine and an assortment of ingredients, such as,

The counteracting effects of caffeine and alcohol often causes the consumer to drink more than they normally would because of the delayed "drunk" feeling, as caffeine can mask some of the sensory cues individuals might normally rely on to determine their level of intoxication. The consumption of this beverage and the delayed intoxication impairment could lead to negative consequences such as the increased stimulation and intoxication levels while decreasing the ability to operate a motor vehicle.

The US Food and Drug Administration (FDA) has looked at peer-reviewed studies and has come to the conclusion that risky behaviors which could lead to life-threatening situations are directly correlated with the consumption of caffeinated alcoholic beverages.

Universities have conducted studies to compare the outcomes of the consumption of regular alcoholic drinks and of caffeinated alcoholic drinks. The University of Florida surveyed 802 college students who had mixed alcohol and caffeine, and found they were three times more likely to leave a bar highly intoxicated and four times more likely to want to drink and drive than drinkers who did not consume alcoholic energy drinks. Another study surveyed 697 students from Wake Forest University and found that the students who had consumed caffeinated alcoholic beverages were more likely to drink and drive, take advantage of someone sexually, or end up needing medical treatment. From this perspective, it is inferred that caffeinated alcoholic drinks cause one to act in ways that would be less likely if one were drinking non-caffeinated alcoholic drinks.

The adverse effects of caffeinated alcoholic drinks have led to increased regulation. Under the Federal Food, Drug, and Cosmetic Act, a substance intentionally added to food (such as caffeine in alcoholic beverages) is deemed “unsafe” and is unlawful unless its particular use has been approved by FDA (Food and Drug Administration) regulation. The substance is subject to a prior sanction until the substance is Generally Regarded As Safe (GRAS). In order for a substance to be characterized as GRAS, there must be sufficient evidence to prove its safety; this evidence should be generally known and accepted by qualified professionals. The FDA did not approve the use of caffeine in alcoholic drinks, and thus the drinks cannot be legally marketed. As a result, the FDA sent letters to four manufacturers of caffeinated alcoholic beverages (Phusion Projects, Charge Beverages Corporation, New Century Brewing Company, and United Brands Company, Inc.) to alert them that the agency would be considering whether caffeine can lawfully be added to alcoholic beverages. These letters also gave the manufacturers fifteen days to stop the addition of caffeine to the alcoholic drinks or to stop selling the drinks altogether.

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