Bully Beef

Bully beef (or corned beef in the United Kingdom) refers to the variety made from finely minced corned beef in a small amount of gelatin (bully beef; from the French bouilli "boiled"), and is sold in distinctive, oblong cans, just as in the United States and Canada, or in slices from supermarkets. It is mainly imported from Argentina, Brazil, or Uruguay. Bully beef and hardtack biscuits were the main field rations of the British Army from the Boer War to World War II. It is commonly served sliced in a corned beef sandwich. Hash and hotch-potch, in which potatoes and corned beef are stewed together, are also made. Tinned corned beef is also used in mainland Europe. Army bully beef rations were replaced in 2009 by mushroom pasta and halal dishes for troops stationed in Afghanistan.

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