List of butter dishes

This is a list of butter dishes and foods in which butter is used as a primary ingredient or as a significant component of a dish or a food. Butter is a dairy product that consists of butterfat, milk proteins, and water. It is made by churning fresh or fermented cream or milk.

A layer cake with buttercream icing and decorations

A Butter tart is a type of small pastry tart highly regarded in Canadian cuisine and considered one of Canada's quintessential desserts. The tart consists of butter, sugar, syrup, and egg filled into a flaky pastry and baked until the filling is semi-solid with a crunchy top.

Butter tea is prepared with tea leaves, yak butter, and salt.

Karelian pasties topped with egg butter

A pastry with a filling of remonce

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