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Black and tan

Black and Tan
Blackandtanbeer.jpg
A blend of Guinness stout and Bass pale ale
Type Mixed drink
Served Neat; undiluted and without ice
Standard drinkware Pint glass
Commonly used ingredients

Pale ale or lager and stout or porter


Pale ale or lager and stout or porter

Black and Tan is a beer cocktail made by layering a pale beer (usually pale ale) and a dark beer (usually stout).

The term likely originated in England, where consumers have blended different beers since at least the seventeenth century. The name "black and tan" had earlier been used to describe the coats of dogs, such as the black and tan coon-hound. The earliest recorded usage of the term in the drink context is from 1881, according to the Oxford English Dictionary, in the American magazine Puck. The first recorded British use of the term to describe a drink is from 1889.

The "layering" of Guinness on top of the pale ale or lager is possible because of the lower relative density of the Guinness. The opposite scenario (where the layer on top is heavier than bottom) would produce the fluid mechanics phenomenon known as the Rayleigh-Taylor Instability.

To prepare a Black and Tan, fill a glass halfway with pale ale then add the stout. The top layer is best poured slowly over an upside-down tablespoon placed over the glass to avoid splashing and mixing the layers. A specially designed black-and-tan spoon is bent in the middle so that it can balance on the edge of the pint-glass for easier pouring. Alternatively, the stout can be poured first so that the drinks are thoroughly mixed together.

Several American breweries currently make premixed Black and Tan, for example Yuengling's Original Black and Tan.

The name "Black and Tan" is not used in Ireland as a term for a mixture of two beers. The drink is instead referred to as a half and half. Indeed, the drink has image problems in Ireland and elsewhere due to the association with the Royal Irish Constabulary Reserve Force, nicknamed the "Black and Tans", which was sent into Ireland in the early 1920s. As a result, in Ireland the name is seen as contentious and disrespectful.


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