Land degradation is a process in which the value of the biophysical environment is affected by a combination of human-induced processes acting upon the land. It is viewed as any change or disturbance to the land perceived to be deleterious or undesirable.Natural hazards are excluded as a cause; however human activities can indirectly affect phenomena such as floods and bush fires.
This is considered to be an important topic of the 21st century due to the implications land degradation has upon agronomic productivity, the environment, and its effects on food security. It is estimated that up to 40% of the world's agricultural land is seriously degraded.
Land degradation is a broad term that can be applied differently across a wide range of scenarios. There are four main ways of looking at land degradation and its impact on the environment around it:
A problem with defining land degradation is that what one group of people might view as degradation, others might view as a benefit or opportunity. For example, planting crops at a location with heavy rainfall and steep slopes would create scientific and environmental concern regarding the risk of soil erosion by water, yet farmers could view the location as a favourable one for high crop yields.
In addition to the usual types of land degradation that have been known for centuries (water, wind and mechanical erosion, physical, chemical and biological degradation), four other types have emerged in the last 50 years:
Overall, 36 types of land degradation can be assessed. All are induced or aggravated by human activities, e.g. sheet erosion, silting, aridification, salinization, urbanization, etc.