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Late preterm infant


Late preterm infants are infants born at a gestational age between 34 07 weeks and 36 67 weeks. They have higher morbidity and mortality rates than term infants (gestational age ≥37 weeks) due to their relative physiologic and metabolic immaturity, even though they are often the size and weight of some term infants. "Late preterm" has replaced "near term" to describe this group of infants, since near term incorrectly implies that these infants are "almost term" and only require routine neonatal care.

In 2005, late-preterm births accounted for more than 70% of all preterm births (<37 weeks’ gestation), or approximately 377,000 infants. In fact, much of the increase in the preterm birth rate in recent years can be attributed to increases in late-preterm births.

Several important factors that may predispose late-preterm infants to medical conditions associated with immaturity:

At 34–35 weeks, the brain weight is only about 23 that of a full-term baby. This may lead to an increased risk of:

Late preterm infants have immature gastrointestinal function and feeding difficulties that predispose them to in increase in enterohepatic circulation, decreased stool frequency, dehydration, and hyperbilirubinemia. Feeding during the birth hospitalization may be transiently successful, but not sustained after discharge. Feeding difficulties are associated with relatively low oromotor tone, function, and neural maturation also predispose these infants to dehydration and hyperbilirubinemia.

Late Preterm Infants have an increased risk of being underweight and stunted at 12 and 24 months of age versus term infants.

Proper nutrition is essential for normal growth, optimal neurologic and cognitive development, immune protection, and long term health.

The last trimester of pregnancy the fetus is expressing active amino acid transport, calcium, lipid transfer, and glucose facilitated diffusion. Delivery of the premature infant requires higher energy expenditure, but with inadequate intake the infant will have negative nitrogen balance. There are higher needs for Calcium, Phosphorus, and Vitamin D.

For every 10 kcal/kg increase in energy intake in the first week of life, there is a 4.6 points increase in MDI (Mental Development Index) at 18 months. For every 1 g/kg increase in protein intake in the first week of life, 8.2 point increase in MDI at 18 months.

Factors such as hemodynamic stability, severe IUGR, respiratory, abdominal exam, whether feeding cues are present, and stable glucose could all effect the timing of nutrition. Some preterm infants will be NPO (nil per os). If infants are unable to start oral or enteral intake intravenous fluids may begin with amino acids or total parenteral nutrition.


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