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Ecosystem services


Humankind benefits in a multitude of ways from ecosystems. Collectively, these benefits are becoming known as ecosystem services. Ecosystem services are regularly involved in the provisioning of clean drinking water and the decomposition of wastes. While scientists and environmentalists have discussed ecosystem services implicitly for decades, the ecosystem services concept itself was popularized by the Millennium Ecosystem Assessment (MA) in the early 2000s. This grouped ecosystem services into four broad categories: provisioning, such as the production of food and water; regulating, such as the control of climate and disease; supporting, such as nutrient cycles and crop pollination; and cultural, such as spiritual and recreational benefits. To help inform decision-makers, many ecosystem services are being assigned economic values.

While the notion of human dependence on Earth’s ecosystems reaches to the start of homo sapiens’ existence, the term 'natural capital' was first coined by E.F. Schumacher in 1973 in his book Small is Beautiful . Recognition of how ecosystems could provide more complex services to mankind date back to at least Plato (c. 400 BC) who understood that deforestation could lead to soil erosion and the drying of springs. Modern ideas of ecosystem services probably began with Marsh in 1864 when he challenged the idea that Earth’s natural resources are unbounded by pointing out changes in soil fertility in the Mediterranean. It was not until the late 1940s that three key authors – Henry Fairfield Osborn, Jr,William Vogt, and Aldo Leopold – promoted recognition of human dependence on the environment.


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