*** Welcome to piglix ***

Caboose (ship's galley)


Caboose (also camboose, coboose, cubboos derived from the Dutch kombuis) is a term used for a small ship's kitchen, i.e. galley, located on an open deck. At one time a caboose related to a smaller kitchen aboard a merchantman, while aboard a warship it was called a galley.

William Falconer's 1780 A Universal Dictionary of the Marine describes a caboose thus: "a sort of box or house to cover the chimney of some merchant-ships. It somewhat resembles a sentry-box, and generally stands against the barricade on the fore part of the quarter-deck". Sometimes the caboose was portable.

Prior to the introduction of the caboose the furnaces for cooking were, aboard three-deckers, placed on the middle deck, and aboard two-decked ships in the forecastle.

In Canada a caboose was formerly used to describe a galley on a timber raft.

The term was sometimes also applied to the cast-iron stove used for cooking on deck or in galleys during the early 19th century, as well as an outdoor oven or fireplace.


...
Wikipedia

...